Reviews

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  • “Their artichoke pizza comes topped with a truffle spinach and cream sauce thing that they make in house every day. It also has real artichoke hearts (bonus!) unlike Artichoke in the East Village. It’s basically the best of both worlds. You can get it as a regular slice, or as a square slice…Normally I like regular, but the square called out to me for some reason yesterday…and boy am I glad it did. So freakin tasty!” Zach Brooks, MidtownLunch Review
  • “House-roasted beef is dipped in its juices, layered with fresh mozzarella, and sandwiched between a genius realization of roast-beef-specific bread that’s a cross between and English muffin and focaccia. The nooks and crannies of the bread do double duty: They absorb the beef’s juices, of course, but also make an ideal spreading surface for plenty of compound garlic-butter…Oh, did I mention that potato chips are involved? They are. A smattering of Kettle Chips is layered on the bottom for added crunch.” Adam Kuban, Serious Eats Managing Editor
  • “I can’t stop dreaming of the artichoke foccacia deep dish pizza!!!! Sooo yummy, had the leftovers for lunch the next day (its very filling) and all of my coworkers came out of their offices to oogle my slice. The quality of ingredients they use on the pizza makes a HUGE difference in the flavor! ” Laura B., Yelp
  • “Best pizza place I’ve eaten at in a long time. You can taste the quality of the ingredients. Delicious, crispy crust, and no fatty oil dripping from the cheese. This place is QUALITY!” Scott B., Yelp
  • Hands down, the best pizza place I have been to since moving to NYC. They have so many options and everything is under $5 dollars. My goal is to try a different slice every time, but I usually gravitate towards their buffalo chicken. Also, their chicken cutlet with bacon and ranch is to die for! Anna C. Yelp
  • Love! Love! Love! I am a pizza freak and I have a had a a really hard time finding pizza in NYC that I could actually say is great pizza. Well, this is it folks. I finally found it. It was like running into an old lover who you had forgotten about but could still get your juices running after all these years. I had my first slice last week and it’s all I have wanted ever since. I even hobbled over there on my broken toe yesterday just to get some slices. I would give it 5 stars but I still have a few varieties of slices to taste before I can say it’s perfect. Sonya D. Yelp
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